Yum…crispy on the outside, creamy on the inside! You won’t believe how easy this recipe is. Try it out!
Prep time: 10 mins
Cook time: 40 mins
- 4 large sweet potatoes
- 2 Tbsp olive oil
- 1 Tbsp Deliciou Original Bacon Seasoning
- ½ cup vegan mayonnaise
- Preheat oven to 200C/400F.
- Peel and slice sweet potatoes evenly into 1 cm thick chips, then toss in a bowl with oil and a pinch of salt.
- Arrange on a tray and bake for 30-40 mins, or until golden and crispy.
- Once cooked, toss in a bowl with 1 Tbsp Deliciou Original Bacon Seasoning and serve with vegan mayonnaise. Get ‘em while they’re hot!